Do not spend the $$ on the pricey ingredients for the Shrimp and Crab gumbo recipe contained in a previously mentioned cookbook. I guess I'm not used to a gumbo that seems to have tomato soup as it's base. Ewwww. It is edible, but it's safe to say that I will not have to put pen to recipe card to save that one. Perhaps I'll just tell the scientist that we're having shrimp and crab tomato soup. As disgusting as that sounds, it will save him from being excited to hear that we're having gumbo.
Lesson learned on the gumbo. My delicious recipe that takes foooooreeeeeeveeer to make is completely worth it. Many things can be hurried in life but not gumbo.
Subscribe to:
Post Comments (Atom)
1 comment:
Tomato based gumbo? Ewww is right!
Post a Comment